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Number of items: 12.

Nwonuma, C.O. and Adelani-Akande, T. A. and Osemwegie, Omorefosa and Olaniran, A. F and Adeyemo, T. A. (2019) Comparative study of the phytochemicals and in vitro antimicrobial potential of six medicinal plants. F1000 Research. pp. 1-12.

Nwonuma, C.O. and Adelani-Akande, T. A. and Osemwegie, Omorefosa and Olaniran, A. F and Adeyemo, T. A. (2019) Comparative study of the phytochemicals andin vitroantimicrobial potential of six medicinal plants. F1000 Research, 8 (81). pp. 1-13.

Nwonuma, C.O. and Adelani-Akande, T. A. and Osemwegie, Omorefosa and Olaniran, A. F and Adeyemo, T. A. (2019) Comparative study of the in vitro phytochemicals and antimicrobial potential of six medicinal plants. F1000 Research.

Nwonuma, C.O. EFFECTS OF ANNICKIA CHLORANTHA BARK ETHANOLIC EXTRACT ON TESTICULAR FUNCTION INDICES AND THE HPLC FINGERPRINT ON SPERMATOGENIC TYPE 1& 2 HEXOKINASE MODULATION. IEEE.

Adeyemi, O. S. and Atolani, O. and Awakan, O. J. and Olaolu, D.T. and Nwonuma, C.O. and Alejolowo, Omokolade Oluwaseyi and Otohinoyi, D. A. and Rotimi, Damilare E. and Owolabi, A. and Batiha, Gaber El-Saber (2019) In Vitro Screening to Identify Anti-Toxoplasma Compounds and In Silico Modeling for Bioactivities and Toxicity. The Yale journal of biology and medicine, 92 (3). pp. 369-383.

Osemwegie, Omorefosa and Nwonuma, C.O. and Oluyori, Abimbola and Abraham, Praise Ocheanya and Akanbi, Abraham Abayomi and Opaleke, Deborah Oluyemisi and Alejolowo, Omokolade Oluwaseyi (2017) In vitro Antimicrobial and in vivo Lead Acetate Poison Abatement Study of Garcinia kola Heckel. Journal of Taibah University for Science. pp. 1-21. ISSN 1658-3655

Osemwegie, Omorefosa and Nwonuma, C.O. and Oluyori, Abimbola and Abraham, Praise Ocheanya and Akanbi, Abraham Abayomi and Opaleke, Deborah Oluyemisi and Alejolowo, Omokolade Oluwaseyi (2017) In vitro Antimicrobial and in vivo Lead AcetatePoison Abatement Study of Garcinia kola Heckel. Journal of Taibah University for Science, 11. pp. 883-894. ISSN 1658-3655

Nwonuma, C.O. Infrared and Microwave as a dry blanching tool for Irish potato: Product quality, cell integrity, and artifcial neural networks (ANNs) modeling of enzyme inactivation kinetic. Innovative Food Science and Emerging Technologies.

Nwonuma, C.O. Lignin polyphenol: From biomass to innovative food applications, and influence on gut microflora. Industrial Crops & Products.

Adeyemi, O. S. and Molefe, Nthatisi Innocentia and Awakan, O. J. and Nwonuma, C.O. and Alejolowo, Omokolade Oluwaseyi and Olaolu, D.T. and Maimako, Rotdelmwa Filibus and Suganuma, Keisuke and Han, Yongmei and Kato, Kentaro (2018) Metal nanoparticles restrict the growth of protozoan parasites. ARTIFICIAL CELLS, NANOMEDICINE, AND BIOTECHNOLOGY, 46 (53). pp. 586-594. ISSN 2169-1401; 2169-141X

Alejolowo, O.O. and Anointing, P.E. and Nwonuma, C.O. and Awakan, O.J. and Adeyemi, O.S. and Ojo, O.A. and Evbuomwan, I.O. and Olaniran, A.F. (2022) Modulatory effect of fermented Tetracarpidium conophorum (African walnut) supplemented diet on cadmium-induced toxicity in rats. Food Research, 6 (1). 223�232.

Akpor, O.B. and Nwonuma, C.O. and Edewor-Kuponiyi, T.I. and Amira, O.J. (2013) The Role of Ripe Musa sapientum (Plantain) Peels in the Removal of Phosphorus and Nitrogen from Aqueous Solution. Journal of Biology, Agriculture and Healthcare, 3 (13). pp. 85-96. ISSN ISSN 2224-3208

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