Browse by ["viewname_eprint_people" not defined]

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Number of items: 1.

Babaremu, Kunle and Adekanye, T. A. and Okokpujie, I.P. and Fayomi, J. and Atiba, O.E. (2019) The significance of active evaporative cooling system in the shelf life enhancement of vegetables (red and green tomatoes) for minimizing post-harvest losses. In: 2nd International Conference on Sustainable Materials Processing and Manufacturing (SMPM 2019).

This list was generated on Wed Dec 4 09:09:50 2024 UTC.
Landmark University Repository is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.