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Animashahun, R.A. and Akpor, O.B. and Olamide, M. and Oluwafemi, Precious and Oyawoye, E.O. and Okocha, R.C. and Animashahun, A.P. and Idowu, A. and Alabi, O.O. (2024) Determining the Ideal Temperature and Fermentation Duration to Enhance Crude Protein Content and Reduce Crude Fiber in Rice Bran Using Solid-State Fermentation with Aspergillus niger (USM F4). World's Veterinary Journal, 14 (3). pp. 318-327. ISSN 2322-4568
Animashahun, R.A. and Aro, S.O and Onibi, G.E and Alabi, O.O. and Agbede, J. and Animashahun, A.P. and Oluwafemi, Precious (2024) Utilization of Solid State Fermented Cassava Peel Leaf Mix Meal As a Substitute for Maize in Broiler Chickens’ Diets: Impact on Growth Performance, Carcass Indices and Lipid Peroxidation. Asian Journal of Research in Animal and Veterinary Sciences, 7 (4). pp. 285-298.
Animashahun, R.A. and Idowu, Abiodun and Alabi, O.O. and Olawoye, S.O. and Animashahun, A.P. and Okeniyi, F. A. and Oluwafemi, Precious (2024) Comparative study on proximate, phytochemicals and mineral components of different parts of Parkia biglobosa (pod, seed, and leaf). ournal of Xi’an Shiyou University, Natural Science Edition, 20 (2). pp. 48-52. ISSN 1673-064X
