Items where Author is "Adebiyi, F. D."

Article

Akpor, O.B. and Shoyombo, A.J. and Alabi, O.O. and Adebiyi, F. D. and Oluba, Olarewaju M. and Adeyonu, A. G. (2020) In vitro antioxidant properties and digestibility of chicken feather protein hydrolysates. Food Research, 4 (4). pp. 1053-1059. ISSN 2550-2166

Oluba, Olarewaju M. and Akpor, O.B. and Alabi, O.O. and Shoyombo, A.J. and Adeyonu, A. G. and Adebiyi, F. D. (2020) In vitro antioxidant properties and digestibility of chicken feather protein hydrolysates. Food Research, 4 (4). pp. 1053-1059. ISSN 2550-2166

Oluba, Olarewaju M. and Adebiyi, F. D. and Dada, A. A. and Ajayi, A. A. and Adebisi, K. E. and Josiah, S. J. and Odutuga, A. A. (2019) Effects of Talinum triangulare leaf flavonoid extract on streptozotocin-induced hyperglycemia and associated complications in rats. Food science & nutrition, 7 (2). pp. 385-394.