The Role of Technology in Mitigating Scarcity in Global Food Value Chains

Aina, Alhassan Elijah and Ayodeji, Olasehinde David and Obiajulu, Onyemenam John (2026) The Role of Technology in Mitigating Scarcity in Global Food Value Chains. In: Global Food Value Chains: An In-depth Exploration of International Trade Dynamics. Springer, pp. 29-47.

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Item Type: Book Section
Subjects: T Technology > TJ Mechanical engineering and machinery
Depositing User: Engr Elijah Alhassan
Date Deposited: 06 Mar 2026 09:59
Last Modified: 06 Mar 2026 09:59
URI: https://eprints.lmu.edu.ng/id/eprint/6172

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